{"id":1021,"date":"2022-02-10T00:00:47","date_gmt":"2022-02-10T00:00:47","guid":{"rendered":"https:\/\/justiciaalimentaria-dev.host3ip.eu\/?p=1021"},"modified":"2022-03-28T08:30:47","modified_gmt":"2022-03-28T08:30:47","slug":"granges-de-produccio-massiva-de-carn","status":"publish","type":"post","link":"https:\/\/justiciaalimentaria-dev.host3ip.eu\/ca\/granges-de-produccio-massiva-de-carn\/","title":{"rendered":"Just\u00edcia Aliment\u00e0ria alerta que Catalunya incomplir\u00e0 l’Acord de Par\u00eds si no interv\u00e9 a les granges de producci\u00f3 massiva de carn"},"content":{"rendered":"
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La ind\u00fastria c\u00e0rnia catalana, des de la granja a la taula, \u00e9s la responsable del 21% de les emissions d\u2019efecte hivernacle de tot el pa\u00eds.<\/p>\n

Per tal de complir amb els compromisos de reducci\u00f3 clim\u00e0tics adquirits a nivell auton\u00f2mic, estatal o europeu en l\u2019Acord de Par\u00eds, caldria reduir la cabanya porcina un 40%.<\/p>\n

Just\u00edcia Aliment\u00e0ria proposa mesures per reduir el consum de carn i els impactes mediambientals, com ara regular la publicitat, ajuts per la transformaci\u00f3 del sector i suport a la producci\u00f3 ecol\u00f2gica.<\/p>\n<\/blockquote>\n

Barcelona, 10 de febrer de 2022.- <\/b>L\u2019informe \u2018<\/i>Aix\u00f2 no toca. Les emissions ocultes del sector porc\u00ed catal\u00e0<\/i><\/b>\u2019, <\/i>publicat avui per Just\u00edcia Aliment\u00e0ria<\/b>, <\/i>treu a la llum xifres que demostren que la industria porcina \u00e9s la m\u00e9s contaminant amb difer\u00e8ncia.<\/b><\/p>\n

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\u201cEl sector agr\u00edcola-ramader<\/b>, emp\u00e8s per la for\u00e7a de la industria porcina<\/b>, contamina gaireb\u00e9 el mateix que el transport<\/b>, el sector considerat l\u00edder en emissions\u201d, assenyala l\u2019estudi.<\/p>\n<\/blockquote>\n

Aix\u00f2 \u00e9s perqu\u00e8 fins ara, per a calcular els \u00edndex de contaminaci\u00f3 d\u2019aquest \u00e0mbit, no s\u2019havia tingut en compte tota la contaminaci\u00f3 derivada de la fabricaci\u00f3 dels pinsos<\/b>, els residus<\/b> que genera o la fabricaci\u00f3 d\u2019envasos<\/b> que requereix.\u00a0<\/b><\/p>\n

Per tot aix\u00f2, i per tal de complir amb els compromisos de reducci\u00f3 clim\u00e0tics adquirits en l\u2019\u00e0mbit auton\u00f2mic, estatal i europeu en l\u2019Acord de Par\u00eds, caldria reduir la cabanya porcina<\/b> des d\u2019ara i fins al 2035 un 40 %<\/b>.\u00a0Aquest cens redu\u00eft equival al cens porc\u00ed que tenia Catalunya l\u2019any 1996, \u00e9s a dir, fa 25 anys. Alemanya \u00e9s un dels pa\u00efsos de la Uni\u00f3 Europea que ja ha comen\u00e7at a reduir el cens i aquest any 2021 ja compta amb el mateix cens que tenia l\u2019any 1996.<\/p>\n

Toca parlar dels impactes de la fabricaci\u00f3 massiva de carn<\/b><\/p>\n

La investigaci\u00f3 vol evidenciar que quan es parla del sector porc\u00ed catal\u00e0,<\/b> s\u2019est\u00e0 parlant d\u2019un sistema integrat de fabricaci\u00f3 massiva de carn<\/b>.<\/p>\n

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\u201cNo parlem pas d\u2019un petit sector basat en unes quantes granges familiars, sin\u00f3 d\u2019<\/i>actors corporatius globals<\/i><\/b> que condicionen consums i pol\u00edtiques p\u00fabliques i que b\u00e0sicament estan <\/i>orientades a l\u2019exportaci\u00f3<\/i><\/b>\u201d, manifesten els autors de la recerca.<\/p>\n<\/blockquote>\n

A Catalunya es fabrica 4,5 vegades la carn que es consumeix<\/b>. Malgrat les nombroses advert\u00e8ncies sobre la necessitat de corregir els impactes negatius del sector, el cens porc\u00ed catal\u00e0 <\/b>no fa altra cosa que cr\u00e9ixer des de fa 25 anys<\/b><\/a>.<\/span><\/p>\n

Vulneraci\u00f3 de drets i\u00a0 desforestaci\u00f3 associada<\/b><\/p>\n

El paper que juga la ramaderia industrial catalana en la destrucci\u00f3 d\u2019ecosistemes de tercers pa\u00efsos a trav\u00e9s de la importaci\u00f3 de cereal i soja<\/b> hauria de ser un element a considerar en el debat sobre el model ramader catal\u00e0, entre altres coses perqu\u00e8 no nom\u00e9s es destrueixen ecosistemes, tamb\u00e9 drets laborals, de salut, d\u2019habitatge o alimentaris<\/b>.<\/p>\n

Soja provinent de deforestaci\u00f3 equivalent a la meitat de la superf\u00edcie de l\u2019Alt Pirineu<\/b><\/p>\n

En el cas de la soja, els c\u00e0lculs europeus<\/a> indiquen que un m\u00ednim del 22% de la soja<\/b> importada emprada en els pinsos de la ramaderia industrial<\/b> t\u00e9 un alt risc de provenir de desforestaci\u00f3<\/b>. Aix\u00f2 implicaria que dels 1,5 milions de tones de soja <\/b>importades per Catalunya per elaborar el pinso que es menja la ramaderia industrial, 330.000 <\/b>provindrien de zones desforestades, i aix\u00f2 equival a unes 100.000<\/b> hect\u00e0rees<\/b>, gaireb\u00e9 a tota la superf\u00edcie agr\u00edcola utilitzada de les Comarques Centrals o la meitat de la de l\u2019Alt Pirineu i l\u2019Aran.<\/b><\/p>\n

Canvis en la dieta i transformaci\u00f3 del sector industrial<\/b><\/p>\n

\"\"La dieta \u00e9s un dels principals factors d\u2019emissions, i la part m\u00e9s emissora, <\/b>amb difer\u00e8ncia, son els productes d\u2019origen animal. <\/b>\u00c9s per aix\u00f2 que si es seguissin les recomanacions de consum m\u00e0xim de carn i derivats de la OMS i del Departament de Salut de la Generalitat de Catalunya, si s\u2019aconsegu\u00eds reduir un 50% el transport d\u2019aliments<\/b> i mat\u00e8ries primeres alimentaries i tamb\u00e9 una reducci\u00f3 del 50% dels residus alimentaris<\/b>, les emissions corresponents a la dieta es reduirien un 25%, <\/b>\u00e9s a dir, la meitat de totes les emissions del transport a Catalunya.<\/p>\n

Mesures per reduir el consum, la publicitat i els impactes mediambientals<\/b><\/p>\n

\u00c9s per aix\u00f2 que necessitem una reconversi\u00f3 urgent del sector<\/b> en qu\u00e8 no es perdi cap ramader per\u00f2 que contempli una reducci\u00f3 significativa del n\u00famero d\u2019animals<\/b>, una transici\u00f3<\/b> per tal d\u2019ajudar als actors implicats a realitzar la reconversi\u00f3 necess\u00e0ria i implementar una estrat\u00e8gia de reconversi\u00f3 del sector porc\u00ed industrial de Catalunya que incloguin ajuts, suport i acompanyament <\/b>als actors implicats, incrementar les mesures de suport directe als sistemes productius ecol\u00f2gics i sostenibles<\/b>, implementar una pol\u00edtica impositiva<\/b> coherent amb la reducci\u00f3 d\u2019emissions de gasos d\u2019efecte hivernacle, fer un pla integral de reducci\u00f3 del consum de carn vermella i processada <\/b>i regular la seva publicitat<\/b> seguint els criteris de l\u2019OMS, entre d\u2019altres.<\/p>\n

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\u201c<\/i>La producci\u00f3 i el consum actuals han desbordat tot l\u00edmit ecol\u00f2gic i saludable<\/i><\/b>. Hem de comen\u00e7ar a veure la carn industrial com el que \u00e9s: <\/i>una font inq\u00fcestionable de problemes per a la societat<\/i><\/b>. Cal que les pol\u00edtiques p\u00fabliques <\/i>deixin de subvencionar aquest model i el mateix pressupost es reverteixi en canviar-lo<\/i><\/b>\u201d, <\/i>reclama Javier Guzm\u00e1n, director de Just\u00edcia Aliment\u00e0ria.<\/p>\n<\/blockquote>\n

M\u00e9s info<\/strong><\/p>\n

\"\"<\/a>Informe \u2018Aix\u00f2 no toca. Les emissions ocultes del sector porc\u00ed catal\u00e0<\/em><\/span>.<\/a>\u2018 Just\u00edcia Aliment\u00e0ria, 2022.<\/p>\n

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\u2018Menys i millor. Reducci\u00f3, transici\u00f3, impuls.<\/em><\/span> Propostes per a la transformacio\u0301 del model industrial porci\u0301 a Catalunya<\/a>\u2018. Just\u00edcia Aliment\u00e0ria, 2022.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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\"\"Campanya \u2018Aix\u00f2 no toca<\/em><\/a><\/span>\u2018 de Just\u00edcia Aliment\u00e0ria.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":1017,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[92],"tags":[124,104],"class_list":["post-1021","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sense-categoritzar","tag-aixo-no-toca-ca","tag-las-mentiras-que-comemos-ca"],"acf":[],"yoast_head":"\nJust\u00edcia Aliment\u00e0ria alerta que Catalunya incomplir\u00e0 l'Acord de Par\u00eds si no interv\u00e9 a les granges de producci\u00f3 massiva de carn - justiciaalimentaria<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/justiciaalimentaria-dev.host3ip.eu\/ca\/granges-de-produccio-massiva-de-carn\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Just\u00edcia Aliment\u00e0ria alerta que Catalunya incomplir\u00e0 l'Acord de Par\u00eds si no interv\u00e9 a les granges de producci\u00f3 massiva de carn - 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